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Coriandrum sativum

Cilantro

Annual herb with piquant flavored leaves. Seeds add fresh, spicy flavor to soups and stews. Fast becoming one of the most popular fresh herbs in the U.S. The foliage is called Cilantro, while the edible seed is Coriander. Popular in Mexican and Asian cuisine

Recommended Recipes
Cilantro Salsa
JalapeƱo Hot Salsa
Mucho Nacho Dip
Super Tomato Salsa
Moroccan Style Pasta
Cilantro Olive Spread
Cilantro Olive Spread
GLUTEN FREE Roasted Salmon with Lime and Cilantro
GLUTEN FREE Roasted Salmon with Lime and Cilantro
GLUTEN FREE Pico De Gallo
GLUTEN FREE Pico De Gallo
GLUTEN FREE Salsa Over Rice Dinner
GLUTEN FREE BBQ Chicken and Veggies
GLUTEN FREE Southwestern Stuffed Bell Peppers
GLUTEN FREE Southwestern Stuffed Bell Peppers

Height

20 Inches

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Spread

8-12 Inches

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Homeowner Growing & Maintenance Tips

Does best in light, well-drained soil.
Characteristics & Attributes
Exposure
Morning Sun / Afternoon Shade
Foliage Color
Green
Urban Gardener Brands
Herbs