Oregano is a popular and easy to use herb.
Grilled Vegetable Packets Oregano
Combine all ingredients in a bowl; toss. Lightly oil 4 large sheets of heavy-duty foil. Divide vegetables between foil sheets. Fold foil over vegetables and seal tightly. Place packets on edge of grill over medium-hot coals. Cook until potatoes are tender, about 30 minutes.
Featuring the following Urban Gardener plants:
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4 red-skinned potatoes; thinly sliced |
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2 zucchini; sliced |
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2 yellow squash; sliced |
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12 cloves garlic; peeled |
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2 small yellow onions; peeled and sliced |
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3 tbsp. olive oil |
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2 tbsp. fresh oregano; minced |
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Salt and pepper to taste |
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Additional Information
Difficulty Level: 1 ·
Serves: 4 ·